Holiday Afternoon Tea

A holiday version of Grace Farms' English-style afternoon tea, served in the glass-enclosed Pavilion. Each guest picks a Grace Farms Tea blend and gets a freshly brewed pot with a spread of seasonal bites. Pastry chef and educator Leah Jones and tea expert and educator Frank Kwei host. The reserved seating holds up to 14 guests for an hour and a half and tends to fill quickly. Tickets are $75; groups can ask Grace Farms by email about buying tickets together.