Food editor Kay Chun debuts her cookbook Gather Around My Table

New Canaan Library celebrates the launch of Gather Around My Table: Simple, Flavorful Recipes from My Global Pantry, the debut cookbook from New York Times Cooking contributor Kay Chun. Chun joins for cooking and conversation and demos a favorite recipe, drawing on the Korean flavors she grew up with and the global cuisines that have shaped her. A book signing follows, with copies available for purchase from Elm Street Books. Part of the library's Culinary Arts series. Free; for adults; registration required.